Mashed Potato Miracle

Original recipe yield:4 to 6 servings

Ingredient

• 3 cups water
• 1 teaspoon salt
• 5 tablespoons butter
• 2 3/4 cups potato flakes
• 1 onion, minced
• 1 (8 ounce) package cream cheese
• 1 1/2 cups milk
• 1 (6 ounce) can French-fried onions

Instruction

1. Preheat oven to 200 degrees F (95 degrees C).
2. In a medium saucepan bring water and salt to a boil over medium heat. Add butter and stir in potato flakes, onion and cream cheese. Stir in milk until potatoes are soft and fluffy. Spoon into a 9x12 inch casserole dish and top with fried onions.
3. Bake in preheated oven for 45 minutes.