Tuesday, January 16, 2007

Blueberry Cherry Pancakes


(This recipe yields 4 servings)

Ingredient
  • 1 cup of milk
  • 4 eggs
  • 1 cup of flour
  • 1 teaspoon of salt
  • 1 cup of finely chopped blueberries
  • 1 cup of of finely chopped cherries
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Instruction
  1. Beat this mixture well, then add the 2 cups of finely chopped fruit.
  2. Fry in a small amount of crisco or other shortening. Pancakes can either be large or small.

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