Wednesday, January 24, 2007

Cappuccino on Ice


Original recipe yield:3 servings

Ingredients

  • 1 1/2 cups strong brewed coffee
  • 1/2 cup sweetened condensed milk
  • 1/2 cup half-and-half cream
  • 1/2 teaspoon vanilla extract

Instruction

  1. In a medium bowl, combine coffee and milk. Whisk in half-and-half and vanilla until well blended. Pour into glasses filled with ice.

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